Category: Food & Beverage
Food and Beverage Manufacturers – Use of GMO Ingredients Might Impact Your Insurance Coverage
The USDA’s National Bioengineered Food Disclosure Standard (GMO labelling standard) has been implemented as of January 1, 2020 with a mandatory compliance date of January 1, 2022.
Dangers of Flavoring Substances in Food and Beverage Manufacturing - Mid-Atlantic Region
Although flavorings are considered safe to eat, they are complex mixtures of chemicals, and the hazards of working with and inhaling many of these chemicals have not been evaluated.
Reduce Injuries and Contamination in Meatpacking
The meatpacking industry attests that injuries have declined in the past few years; yet, according to the U.S. Bureau of Labor Statistics, injuries in the meatpacking business are twice as frequent as those in other industries.